Golden Yunnan (1.5 oz of loose tea)
A step above our Yunnan Black, this tea has wonderful notes of chocolate with hints of sweet potato and caramel.
Origin: Dazhai, Yixiang, Pu'er Prefecture, Yunnan Province, China
Brewing Suggestions: We recommend using spring or filtered water.
Heat to 195F/90C. Use 2.5g / 2 tsp of tea for 12 oz of water. Steep 4-6 minutes.